2-Ingredient Strawberry Fudge
This 2-Ingredient Strawberry Fudge is a quick and easy recipe combining white chocolate chips and strawberry frosting to create a delicious, melt-in-your-mouth dessert.
- Prep Time: 20 mins
- Cook Time: 10 mins
- Total Time: 30 mins
- Yield: 36 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
16 ounces White Chocolate Chips
16 ounces Strawberry Frosting
Instructions
- Prepare your pan by lining an 8×8-inch baking pan with parchment paper
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth
- Add the strawberry frosting to the melted white chocolate and microwave until soft
- Stir vigorously until fully combined and smooth
- Pour the mixture into the prepared pan and spread evenly
- Chill in the refrigerator for at least 2-4 hours until set
- Cut into 1-inch squares and serve
Notes
Use high-quality white chocolate chips for better melting and flavor.
Find it online: https://onthatplate.com/2-ingredient-strawberry-fudge/