Cinnamon Roll Bliss Bars | Easy Cinnamon Dessert Recipe
Cinnamon Roll Bliss Bars are an easy and delicious dessert that captures the classic flavors of cinnamon rolls in a simple bar form, perfect for busy cooks and gatherings.
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 mins
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Contains Gluten, Contains Dairy
Ingredients
Scale
2 cans (8-count) Refrigerated Cinnamon Rolls
8 ounces Cream Cheese, softened
1/2 cup Granulated Sugar
1 Large Egg, room temperature
1 teaspoon Vanilla Extract
1/4 cup Unsalted Butter, melted
1/4 cup Brown Sugar, packed
1/2 teaspoon Ground Cinnamo
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 9×13 inch baking dish
- Separate one can of cinnamon rolls and cover the bottom of the baking dish
- Mix cream cheese, sugar, egg, and vanilla in a bowl until smooth
- Spread cream cheese mixture over the cinnamon roll base
- Top with the second can of cinnamon rolls and drizzle with a mixture of melted butter, brown sugar, and cinnamo
- Bake for 30-35 minutes until golden brown and set
- Drizzle with icing and let cool before slicing
Notes
Use room temperature cream cheese for a smooth filling.
Let the bars cool completely for clean slicing.