Gourmet Sausage Dinner Ideas: Hot Honey & Feta Pizza
A quick and delicious gourmet pizza topped with savory Italian sausage, tangy feta cheese, and a sweet-spicy drizzle of hot honey, perfect for busy weeknights or gatherings.
- Prep Time: 20 mins
- Cook Time: 10 mins
- Total Time: 30 mins
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
1 lb Pizza Dough
1 lb Italian Sausage
1/2 cup Pizza Sauce
1 1/2 cups Mozzarella Cheese
4 oz Feta Cheese
1/2 small Red Onio
2-3 tbsp Hot Honey
1/4 cup Fresh Basil
1 tbsp Olive Oil
Cornmeal or Flour
Instructions
- Preheat your oven to 450°F (230°C) and heat olive oil in a skillet over medium-high heat. Cook and brown the Italian sausage for 5-7 minutes, then drain the excess grease
- Roll out the pizza dough on a floured surface to your desired thickness, about a 12-14 inch shape
- Spread pizza sauce over the dough, sprinkle half the mozzarella, add the cooked sausage, scatter feta and red onion, then top with remaining mozzarella
- Transfer to preheated oven and bake for 12-18 minutes until crust is golden brown and cheese is bubbly
- Drizzle hot honey over the pizza after baking, garnish with fresh basil, let it rest, then slice and serve
Notes
Preheat your pizza stone for better crust texture.
Customize toppings to your preference and dietary needs.