Quick & Easy Cinnamon-Sugar Air Fryer Banana Chips
Quick & Easy Cinnamon-Sugar Air Fryer Banana Chips are a delicious, guilt-free snack that transforms ripe bananas into crispy treats using an air fryer. With a simple combination of bananas, oil, sugar, and cinnamon, these chips are perfect for any occasion.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 4 servings
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free, Vegan
Ingredients
Scale
3-4 medium Bananas
1 tablespoon Coconut Oil
2 tablespoons Granulated Sugar
1 teaspoon Ground Cinnamo
1/8 teaspoon Pinch of Salt
Instructions
- Peel the bananas and slice them into even rounds, about 1/8 to 1/4 inch thick
- Toss the banana slices with melted coconut oil in a medium bowl
- Mix granulated sugar, ground cinnamon, and pinch of salt in a small bowl
- Sprinkle the cinnamon-sugar mixture over the oiled banana slices and toss to coat
- Preheat your air fryer to 350°F (175°C) for 3-5 minutes
- Arrange the banana slices in a single layer in the air fryer basket
- Air fry for 10-15 minutes, shaking the basket halfway through
- Remove the chips when golden and crispy, then cool on a wire rack
Notes
Ensure even slicing for consistent cooking.
Store in an airtight container for freshness.