Strawberry Shortcake Truffles (Easy No-Bake Dessert Recipe!)
Strawberry Shortcake Truffles (Easy No-Bake Dessert Recipe!) are delightful morsels that combine the classic flavors of strawberry shortcake without the need for baking. Perfect for hot summer days, these truffles are easy to make and involve no fuss, making them a crowd-pleaser at any gathering.
- Prep Time: 20 mins
- Cook Time: 10 mins
- Total Time: 30 mins
- Yield: 24 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free (if using gluten-free cookies)
Ingredients
Scale
1 cup Fresh Strawberries
8 oz Cream Cheese
1/2 cup Powdered Sugar
1 tsp Vanilla Extract
15-20 Golden Oreos
1 cup White Chocolate Chips
1 tsp Coconut Oil (optional)
1/4 cup Extra Crushed Golden Oreos
2 tbsp Freeze-Dried Strawberries (optional)
Instructions
- Prepare Your Cookie Crumbs: Crush the Golden Oreos finely
- Dice the Strawberries: Wash, hull, and dice the strawberries finely
- Cream the Cheese Mixture: Beat the softened cream cheese until light and fluffy
- Add Sweetness and Flavor: Gradually mix in the sifted powdered sugar and vanilla extract
- Combine All Ingredients: Fold in the crushed cookies and diced strawberries gently
- Chill the Mixture: Refrigerate for 1-2 hours until firm
- Roll the Truffles: Form the mixture into 1-inch balls and place on a lined baking sheet
- Re-Chill the Truffles: Return to the fridge for another 30 minutes
- Melt the White Chocolate: Melt white chocolate chips in intervals until smooth
- Coat the Truffles: Dip each chilled truffle into the melted chocolate
- Garnish and Set: Sprinkle with reserved crushed cookies and freeze-dried strawberries
- Final Chill: Refrigerate until the chocolate is set
Notes
Ensure cream cheese is at room temperature for ease of mixing.
Pat strawberries dry to remove excess moisture before mixing.